Interest in tomato paste, which is indispensable for Turkish cuisine and meals, is increasing day by day. With the arrival of autumn, research on tomato paste increases.
Tomato paste is one of the indispensable flavors of Turkish cuisine and dishes. With the arrival of autumn, tomato paste started to be made. Questions about the best tomato paste recipes in Konya and where the best tomato paste is made are among the frequently asked questions during the tomato paste season.
Tomato paste is a delicious form of fermented vegetables that has been added to meals around the world for centuries. Paste made with tomatoes and peppers is the only way to spend the winter months by consuming more delicious food. Food without tomato paste neither pleases your palate nor is it indispensable in the kitchen.
KONYA’S BEST PASTE IS IN THIS DISTRICT!
Unlike normal tomatoes, the best tomato paste is made from long tomatoes. The fact that tomato paste contains less water allows the tomato paste to thicken faster. Tomatoes that fit these recipes are also grown in the Ereğli district of Konya. In fact, it has come to such a state that Ereğli Municipality plants, waters, grows and makes tomato paste.
PRODUCES PASTE FROM ORGANIC PRODUCTS
Ereğli Municipality produces tomato paste from organic products. Ereğli Municipality, which has put its claim on organic agriculture with the project launched in Adabağ, makes it easier for citizens to access organic products. In addition to homemade tomato paste, which is indispensable for those who use organic foods in their kitchens, the drying process is also carried out by the municipality.
WHATEVER YOU ARE LOOKING FOR!
Within the scope of the Organic Agriculture Project initiated, the municipality produces home-made tomato and pepper paste and also dries tomatoes and peppers. Ereğli Municipality, which aims to transform idle areas into fertile lands with its organic agriculture project, also facilitates citizens’ access to organic products.
HOW MUCH IS TOMATO PASTE IN THE LOCAL MARKET?
Established by Ereğli Municipality, Local Market, local products of the district and handcrafted products take their place on the shelves and meet with the consumers. Ereğli’s patented products, jam made with white cherries, turnips made with black carrots, sheep yoghurt and tomato paste made by the municipality, are available here. Tomato paste is sold for 80 lira per kilo in the local market.
(Mustafa İlker Şen)
